Limited Releases

Limited Release- Blueberry Lemon

Bursting with flavours of sweet wild blueberry and tart lemon. This blend is sure to be favourite either on its own or mixed into a wine cocktail.

Limited Release- Mango Passion Fruit

Sweet ripe mango is balanced by tart passion fruit in this juicy blend. This wine will bring the tropics to your glass!


22077 VC-GPS 2023_FaceBook-Cover_851x315


6-8 WEEKS 14 L 3.70 US gal MAKES 23 L 6 US gal Every year, our highly anticipated VineCo™ Global Passport Series takes us on a new adventure to the most prominent well-respected wine regions – from highly t outed up-and-coming regions to age old vineyards with long histories. A range of classic varietals to charismatic blends, this limit ed release wine series celebrates creativity and insists on excellence. Available for a short time by reservation only, it’s a one of a kind wine experience. Where will VineCo™ Global Passport Series take you? Ready to bottle in just 6-8 weeks.

VineCo Red Malbec_HI50

VineCo™ Global Passport Series Malbec Carmenère, Maipo Valley Chile RELEASE DATE- December 2022

Bringing together two of South America’s classic grape varieties, this blend of Malbec and Carmenère is rich, ripe and balanced. Aromas of red and black berries are followed with hints of cherry, peppercorn and mineral notes. The palate is full bodied, with persisting red fruit, dark chocolate and earthy notes. As a crowd pleaser the Malbec brings a smooth textured mouthfeel. The Carmenère stands its ground as Chile’s signature grape, with juicy red fruits, dried herbs and supple tannins.

Sweetness Dry; Oak Medium ; Body Full ; Alcohol 13%



VC White-Green Bttl_Globl Pssprt_Bourbon_Hi50

VineCo™ Global Passport Series Bourbon Chardonnay, Riverland Australia RELEASE DATE: January 2023

Diving into the iconic white wines of Australia, this blend of Chardonnay and Semillon has been taken a step further with the addition of bourbon oak. The wine is full bodied with notes of grilled peach, baked pear and tropical citrus. The bourbon oak delivers a twist of caramel, vanilla bean and subtle baking spice. A rich and textured mouthfeel is balanced with fresh acidity and a long lingering finish. A lovely sipper with complex flavours and unique profile that is sure to excite.

Sweetness Dry; Oak Heavy; Body Ful;l Alcohol 12.5%



VineCo Red Pinot Noir_HI50

VineCo™Global Passport Series Pinot Noir Merlot Syrah, Riverland, Australia RELEASE DATE: February 2023

Expressive and smooth with a hint of spice to awaken the senses. This medium bodied assemblage of Pinot Noir, Merlot and Syrah is a playful yet sophisticated wine. Fresh fruit layers of blueberry, ripe cherry and raspberry are complimented by hints of white pepper and earthy notes. A juicy and vibrant mouthfeel lead to a soft and elegant finish. Supple tannins and vanilla oak nuances round out this unique Australian blend.

Sweetness Dry; Oak Medium; Body Medium; Alcohol 13%



VineCo Red Cabernet Zinfancel_HI50


VineCo™ GlobalPassport Series Cabernet Zinfandel Lodi California (With Grape Skins) RELEASE DATE: March 2023

Juicy, jammy and seriously bold, this blend of Cabernet Sauvignon and Zinfandel is a winemaker’s delight. The Zinfandel brings ripe and dense berry fruit, while the Cabernet Sauvignon brings the backbone and framework to tie it all together. The fruit is layered with tobacco, pepper and spice, creating a distinct profile that is sought after in the finest Californian reds. The palate is rich and full bodied with well defined tannins and a soft mouthfeel. Great crowd appeal!

Sweetness Dry; Oak Heavy; Body Full; Alcohol 14%